Urban Orchards for Public Health

From Ecologist:

Every year between June and October, the Hackney Marshes in north-east London are covered with sweet, luscious blackberries. Families bring buckets and collect the free harvest, turning the berries into jams, smoothies and many other recipes. They are so abundant that most of the succulent berries are never picked.

Yet larger supermarkets will sell blackberries for as much as £3 for a small handful, and people will buy it. Most Londoners don’t know about this abundance and have never had this close a relationship with their food and local wildlife. The London Orchard Project aims to change all this.

The London Orchard Project was founded by Rowena Ganguli and Carina Dunkerley. In less than a year the team has assessed, prepared and planted orchards on 12 sites in nine boroughs around the capital; and trained 50 orchard leaders in orchard management skills.

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